Wines

Gaudium - Pignoletto Spumante DOC

CLASSIC METHOD 36 MONTHS ON YEASTS

This wine represents the excellence of our production of Pignoletto. The time of harvest, the singular technique of pressing, its bubbles and its 36 months aging in bottles makes this spumante a very high quality and elegant wine.

Ancestrale

ANCESTRAL METHOD - LIMITED SERIES

Expression of nature and our territory. Produced in a limited series of bottles that follow a unique and special process. Neither yeast nor must are added to this wine.

Argutus

Refermented in the bottle

A typical product of our area: the hills of Bologna. Processed through the classic method, it contains the unique scents and flavors of fruit and flowers arising from the fermentation and aging in bottles. Thanks to the absence of filtrations is possible to appreciate its structure and its body that fills the palate and gives persistence to this inimitable wine.

Vinessum - on Yeasts.

A wine that still has all the wealth of its yeasts that give freshness and fragrance.

Flavus

In September, when the scents of Grechetto Gentile are intensified by the difference in temperature between day and night, the grapes’ harvests of this wine starts. Then we add a vinification done in our cold cellar to get a fine wine, natural and full of perfumes.

Vivam - Barbera

ANCESTRAL METHOD

Red, fresh and with a foam rich in taste, our Barbera is ready to give you intense emotions. Processed with an ancestral method still carries the clear memories of the grape’s flavor.

Zephyro - Cabernet Sauvignon.

A red wine with an intense color, full taste and good body. Aged in wooden barrels to produce an excellent wine to true connoisseurs.

Vinessum Rosè - on Yeasts.

A wine where the freshness of Grechetto Gentile is combined with aromas of Cabernet Sauvignon, giving rise to a rosé wine with notes of flowers and ripe strawberries.

Gaudium Rosè- Spumante Rosé.

CLASSICAL METHOD

A combination of Grechetto Gentile and Cabernet Sauvignon in a sparkling version.